VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The leading Section while in the Acetic Acid will be the Acetyl Molecule.Acetobacter would be the bacteria that converts alcohol into Acetic Acid (Vinegar) actually it's ubiquitous. Just leave a broad open wine already there for a several weeks and Acetobacter will find it promptly and change it into wine